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Post Bulletin
     July 13, 2018      #60-193 PB1
 

Kasson gets a bit of southern infusion with

Kasson recibe un poco de infusión sureña con

By Spencer Suckow
ssuckow@postbulletin.com


We love barbecue, so 507 sat down with Arkansas-native-turned-Kasson-resident Jeannine Hensley, owner of Misplaced Magnolia Southern Bistro and BBQ in Kasson, for a quick Q&A to learn more about her restaurant in its first year of business.

How long have you worked in the restaurant industry?

I’ve been working in restaurants since I was in high school.

How did the idea for southern style BBQ come to be in Kasson?

We bought this building seven years ago, and I wanted to open a southern-themed restaurant up here because I knew it ...

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Spencer Suckow