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Post Bulletin
     August 24, 2018      #20-235 PB1 4
 
27 new foods at the Minnesota State Fair

BBQ SPLIT

Scoops of barbecue pulled pork, mac and cheese and coleslaw served side-by-side with a pickle spear.

From: Midtown Global Market's Mama D's

Where: International Bazaar, east wall

(Available Aug. 29-Sept. 3 only)

Minnesota State Fair
 

AHI TUNA POKE BOWL

Ahi tuna, avocado, mango and pico de gallo tossed in a Hawaiian ginger-soy sauce served cold over rice with a fried wonto.

From: Cafe Caribe

Where: South side of Carnes Avenue between Chambers and Nelson streets

Minnesota State Fair
 

BANANAS FOSTER FRENCH TOAST 

Cinnamon swirl French toast topped with slices of fresh ...

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